Set of 4 silicone trivets – Pistachio green, salmon, turquoise blue and orange

Prepared in France • Dispatched within 24–48h

Lifetime cast iron warranty • Limited warranty

Satisfied or refunded • 30-day returns

Compatible with all hobs • Induction included

PFAS-free • PFOA-free • PTFE-free
Designed to protect your table while adding a splash of colour and modern style, these designer silicone trivets sold in a set of 4 are everyday essentials for a warm and practical kitchen.
This set includes four matching trivets, available in soft, on-trend shades: pistachio green, salmon, turquoise blue, and orange. A harmonious collection that fits perfectly in both contemporary kitchens and more traditional settings, enhancing your shared moments around the table.
Thanks to their non-slip silicone material, these trivets provide perfect stability when placing your casseroles, stockpots, Dutch ovens, frying pans, or cast iron grills. The silicone prevents any accidental slipping and effectively protects your surfaces—tables, worktops, tablecloths, or kitchen islands—against heat, scratches, and marks.
These trivets are also multi-purpose. Their raised ridged side allows them to be used as handy pot holders, offering an excellent grip for safely lifting, moving, or repositioning a hot casserole dish, a heavy Dutch oven, or a pot straight from the oven or hob. This dual use makes it a practical, clever, and space-saving accessory, ideal for everyday use.
Made from high-quality silicone, they withstand temperatures ranging from -30°C to 240°C. They are suitable for both very hot dishes and occasional use with cold items.Their flexible yet sturdy structure ensures excellent durability, even with intensive use.
Their embossed graphic design, with rounded, harmonious lines is not only visually appealing: it promotes air circulation beneath the hot dish, limiting direct heat transfer to the protected surface and enhancing thermal efficiency.
With their compact dimensions of 15 x 15 cm and thickness of 0.9 cm, these trivets are easy to store, stack, and use daily. The set of 4 pieces allows you to protect multiple areas at once, combine trivets for larger cookware, or always have one to hand, both in the kitchen and at the table.
Essential accessories for cast iron cookware
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Easy cleaning
Thanks to its vitrified enamel coating, the interior of our enamelled cast iron Dutch ovens and cookware cleans easily after cooking. Sauce and food residues can be removed simply with a soft sponge or a paper towel, without the need for vigorous scrubbing.
Simple daily care keeps your enamelled cast iron clean, shiny, and durable, while allowing you to fully enjoy the cooking performance of your Dutch ovens, casseroles, skillets, and saucepans.
Our enameled cast irons, healthy by nature
At
Zero lead, zero cadmium
The enamel is 100% free of heavy metals, complying with European standards.
Complies with CE & FDA standards
Each utensil is tested and certified for food contact.
Inert vitreous enamel
The surface does not react to acidic foods and does not release any substances.
No PFAS or chemical coatings
Our enamel is purely mineral, without any risk at high temperatures.
Food contact certified
European standards EN 1186 respected for each product offered.
Sustainable for generations
Quality enameled cast iron lasts a lifetime, it's an investment, not a risk.
100% mineral enamel
More than 3,000 satisfied customers
A high-quality cast iron
A sustainable investment
Cook, share, pass on
Frequently Asked Questions
Yes, our enameled cast iron cookware is compatible with all types of stovetops: induction, gas, electric, and ceramic glass. They can also be used in the oven. For items equipped with a lid featuring a stainless steel knob, the maximum recommended temperature is 250°C.
Yes, the vitrified enamel coating on our cookware provides a durable and easy-to-maintain cooking surface, designed without PFAS, lead, or cadmium.
Enamelled cast iron should be heated gradually. Preheat your casserole, frying pan, or Dutch oven for about 4 to 5 minutes over medium heat, then add a small amount of oil or fat before adding food. There is no need to use maximum power: cast iron retains and distributes heat very well. Also, avoid heating your cookware empty for too long.
Always allow your utensil to cool before cleaning to avoid thermal shocks. Use hot water, dish soap, and a non-abrasive sponge. For stubborn residues, soak the utensil before gently cleaning it. Hand washing is recommended to maintain the enamel’s shine over time. Carefully dry the edges after each wash and opt for wooden or silicone utensils to prevent scratches.
Yes, enameled cast iron is renowned for its durability and exceptionally long lifespan. With proper use and regular maintenance, our enameled cast iron cookware can serve you for decades, or even a lifetime. It is a true sustainable investment, that can replace numerous cookware items and reduce the need for frequent replacements. Choosing enameled cast iron means opting for more responsible cooking, with a sturdy, versatile product designed to last.