Oval enamelled cast iron casserole – Cherry Red

The Cherry Red Oval Enamelled Cast Iron Casserole Dish Mamie Cocottes is designed for those who love hearty meals, slow oven cooking, and sociable recipes to share. Its elongated shape, perfectly suited to the oven and all heat sources, allows you to easily fit in whole joints of meat that a round dish cannot always accommodate.

Thanks to the high-quality enamelled cast iron, heat is distributed slowly and evenly. Food simmers gently, flavours develop, and juices are locked in.

You get:

• tender meats

• slow-cooked vegetables

• rich, concentrated sauces

• gentle, slow cooking typical of traditional recipes

This casserole dish moves effortlessly from the hob to the oven and then straight to the table. Its stunning gradient glossy red enamel, warm and elegant, makes it a true serving dish that enhances your family recipes.

Two sizes to suit every dining occasion

Size 31 cm – ideal for 6 people

• Length: 37 cm

• Size: 31 cm

• Depth: 11 cm

• Height with lid: 15 cm

• Weight: 5.5 kg

• Capacity: 5.1 L

Size 33 cm – ideal for 6 to 8 people

• Length: 42 cm

• Size : 33 cm

• Depth: 12 cm

• Height with lid: 16 cm

• Weight: 6.3 kg

• Capacity: 6.9 L

In both cases, the special oval oven roasting shape is perfect for:

• a whole roast chicken, crispy on the outside and tender inside

• herb slow-cooked leg of lamb

• crispy roast pork

• generous beef bourguignon

• whole baked salmon on a bed of vegetables
  

• pulled pork style slow-cooked pork
  

• homemade coq au vin
  

• slow-cooked roast beef

A self-basting lid with drip rings for extra succulent dishes

During cooking, steam condenses under the lid and then falls back onto the food in fine droplets.This natural continuous self-basting keeps meat juicy and intensifies flavours. Result: less need to open the lid a stable temperature meat that doesn’t dry out even tastier dishes The benefits of enamelled cast iron Cast iron retains heat and then releases it gently and evenly, providing stable cooking without thermal shock—ideal for slow-cooking, braising, or roasting for long periods.

The interior light beige enamel naturally non-stick :

• does not absorb odours or flavours

• enables healthy cooking without PFOA or PTFE

• makes cleaning much easier

Compatible with all hobs including induction and oven safe up to 250°C, this casserole dish allows you to:

• sear meat on the hob

• continue slow cooking in the oven

• serve directly at the table without heat loss

Its ergonomic handles ensure a secure grip, even when full, and the stainless steel knob withstands high temperatures perfectly.

A versatile casserole dish for everyday use

It excels at:

• roasting a whole chicken

• preparing a family-sized dauphinoise gratin

• slow-cooking winter vegetables

• baking homemade bread in a casserole dish

• simmering a stew for hours

Easy and quick to clean

• allow to cool before cleaning

• wash with hot soapy water

• if there are residues, soak for a few minutes in warm water

Robust, timeless and high-performing, the Mamie Cocottes oval enamelled cast iron casserole dish becomes the centrepiece of your kitchen.It turns every slow-cooked meal into a moment of sharing and will be your trusted companion for years, helping you create generous, delicious, and unforgettable dishes.