Essential in every kitchen, these red non-slip silicone oven gloves have been designed to provide effective heat protection, a secure grip and optimal comfort for everyday use.
Their outer layer in textured non-slip silicone ensures a perfect hold on all your cookware, even the heaviest: cast iron dishes, casserole pots, Dutch ovens, baking trays or hot moulds. The raised texture minimises any risk of slipping, allowing you to handle your dishes with complete confidence.
Inside, a quilted cotton lining provides real comfort during use and enhances thermal insulation. This silicone + cotton combination offers excellent heat protection, while remaining comfortable to wear.
Please note: the presence of cotton inside means that the gloves should not be left in the oven for long periods.
With their generous size of 29 x 18 cm, these gloves effectively cover the hand and part of the forearm, reducing the risk of burns. Their heat resistance from -30°C to 240°C makes them suitable for handling both hot and cold items (freezer removal, chilled trays). The pair weighs 280 grams.
Designed for practical everyday use, each glove is fitted with a hanging eyelet, ideal for easily hanging them in the kitchen and keeping them always within reach.
Robust, durable and easy to clean, these silicone gloves are an essential kitchen accessory for safe cooking, whether for everyday use or large family meals.
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Easy cleaning
Thanks to its vitrified enamel coating, the interior of our enamelled cast iron Dutch ovens and cookware cleans easily after cooking. Sauce and food residues can be removed simply with a soft sponge or a paper towel, without the need for vigorous scrubbing.
Simple daily care keeps your enamelled cast iron clean, shiny, and durable, while allowing you to fully enjoy the cooking performance of your Dutch ovens, casseroles, skillets, and saucepans.
Our enameled cast irons, healthy by nature
At
Zero lead, zero cadmium
The enamel is 100% free of heavy metals, complying with European standards.
Complies with CE & FDA standards
Each utensil is tested and certified for food contact.
Inert vitreous enamel
The surface does not react to acidic foods and does not release any substances.
No PFAS or chemical coatings
Our enamel is purely mineral, without any risk at high temperatures.
Food contact certified
European standards EN 1186 respected for each product offered.
Sustainable for generations
Quality enameled cast iron lasts a lifetime, it's an investment, not a risk.
100% mineral enamel
More than 3,000 satisfied customers
A high-quality cast iron
A sustainable investment
Cook, share, pass on
Frequently Asked Questions
Yes, our enameled cast iron cookware is compatible with all types of stovetops: induction, gas, electric, and ceramic glass. They can also be used in the oven. For items equipped with a lid featuring a stainless steel knob, the maximum recommended temperature is 250°C.
Yes, the vitrified enamel coating on our cookware provides a durable and easy-to-maintain cooking surface, designed without PFAS, lead, or cadmium.
Enamelled cast iron should be heated gradually. Preheat your casserole, frying pan, or Dutch oven for about 4 to 5 minutes over medium heat, then add a small amount of oil or fat before adding food. There is no need to use maximum power: cast iron retains and distributes heat very well. Also, avoid heating your cookware empty for too long.
Always allow your utensil to cool before cleaning to avoid thermal shocks. Use hot water, dish soap, and a non-abrasive sponge. For stubborn residues, soak the utensil before gently cleaning it. Hand washing is recommended to maintain the enamel’s shine over time. Carefully dry the edges after each wash and opt for wooden or silicone utensils to prevent scratches.
Yes, enameled cast iron is renowned for its durability and exceptionally long lifespan. With proper use and regular maintenance, our enameled cast iron cookware can serve you for decades, or even a lifetime. It is a true sustainable investment, that can replace numerous cookware items and reduce the need for frequent replacements. Choosing enameled cast iron means opting for more responsible cooking, with a sturdy, versatile product designed to last.